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Maki’s vegetable achaar is the original recipe handed down the family by a beloved aunt. This is the original recipe that she would make and store in her house, releasing a bottle now and again whenever her nieces and nephews would visit the household in Cedarville, Eastern Cape.
For many years she kept the secret of the recipe to herself, and only passed it on in her later years. The recipe has been in the family up to now, but today we are sharing this achaar with you. We thank you for your purchase and hope you will enjoy the achaar as much as we did and continue to do.
Enjoy as a condiment or as a side dish.



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